Slow Food MN’s annual foraged food dinner looks to nature for a nurturing meal

If you’re interested, ticket sales end May 19 at (search Slow Food MN). Yia Vang of Union Kitchen will cook a Hmong-inspired meal built around Minnesota foraged foods and will make use of the wood-fired oven. Foraging was a way of life for …

Read more

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.